Lindsay calls up Alfia Muzio to discuss her latest project Vestal ( a rad culinary consultancy helping you with all things cooking at-home) and how she went from passing the Bar to being a line cook in some of NYC’s coolest restaurants. They talk about her time working in the Bon Appetite Test Kitchen and how she gets her two extremely cute kids to eat food that isn’t always just chicken nuggets…(but sometimes it is..)
Lindsay is cursed by the cooking gods and weighs in on an Eater article that slammed Thomas Keller’s TAK Room.
Lindsay tells everyone what she’s been up to in the last…how ever long its been.
Lindsay tells everyone what she’s been up to in the last…how ever long its been.
“Porrón” a comedy short written by Lindsay debuts today! The geniuses of Nameless Numberhead brought this sketch to life with the help of Kyle Perritt at Seamless Pictures. She sits down with the cast to talk what it was like to film this silly short on location at Estadio here in Charleston.
Lindsay apologizes for going silent and laments on how masks have forced her to smell her own breath.
Lindsay takes a break from calling her pals (don’t worry Corona-Phone-A-Friend is coming back with special guests Cynthia Wong and Rudy Mohosky later this week) to check in and tell you what she’s been eating and cooking in this wild post-Covid-19 world.
Lindsay calls up Chef Mike Lata, Chef and Co-owner of FIG Restaurant and The Ordinary here in Charleston SC to see how the properties are proceeding following the mandate to close all dining rooms in restaurants across South Carolina. Wise words here, people….listen up.
