Lindsay’s holiday spirit is MIA? BUT she gets excited for the forthcoming restaurant Vern’s from O.G. friends of the pod, Bethany and Dano Heinze.
Lindsay admits that there were some things she had to learn the hard way while hosting Thanksgiving and gets excited about the latest Holiday Cocktail Party Guide: The Effin’ Holidays, created by the brilliant Amanda Greeley (which is now live @effinbradio )
Lindsay makes hot rollers out of the canned goods in a Green Bean Casserole and gives her final thoughts on how to have an actually Happy Thanksgiving.
Lindsay rapidly rattles off all of the ways she is doing to plan for a successful and “stress-free” (LOL) Thanksgiving. It’s not a hysterical, stressful, frantic brain dump of an episode at all. Promise.
Lindsay goes on a Halloween bender and shares her tips for what to do (and what NOT to do) with all that leftover candy.
My esteemed guest is Laurie Woolever, author of “Bourdain: The Definitive Oral Biography” (and World Travel!) We discuss her latest book, how her life has changed since his death and how not drinking is actually pretty great.
This episode is brought to you by our beloved SPONSOR: Aimwell. ❤️ click below to snag tickets to their upcoming tailgate!
$10 Tickets available on roamandfarrow.com
I celebrate a major milestone for the podcast and can finally share who NEXT WEEKS SUPER SPECIAL GUEST IS!!! (It’s pretty epic…) Plus I explain how I know that everyone in America’s favorite dessert is probably cheesecake.
Lindsay is joined by a VERY SPECIAL SECRET GUEST.
I tease out some fun new video content that’s in the works and laugh about one listener who messaged me saying they wished that I still did the podcast. (Spoiler Alert: I do “still do the podcast”).