WHAT’S FOR FAMILY MEAL IS BACK! Lindsay calls up Braydon Sutherland in Paris, FR at the iconic Chez la Vieille and he gives us the skinny on his last six months living abroad. AND Lindsay finally drops the super secret, super rad announcement (it’s pretty epic…listen to the end) and reads a listener letter on air.
Lindsay gives another shopper unsolicited cheese-plate-building guidance in Trader Joes. Plus, corporate behemoth Chick Fil-a pops up at a food court intended for small businesses to test new concepts AND Lindsay reveals a forthcoming project by yours truly. and lots of other unsolicited advice.
The gang is back in the studio to talk this years James Beard Awards and…..pickles? Yeah I guess the show was mostly about pickles.
Femi Oyediran + Miles White are the dynamic duo behind Graft the brand spankin’ new wine shop on King Street! We chat with the two owners in front of our very first LIVE STUDIO audience at Effinb HQ and it’s basically like TRL.
Kerry Diamond is the Co-Founder and Editorial Director of Cherry Bombe Magazine (our actual favorite magazine ever). She joins Nikki and Lindsay in the studio to talk about accidentally becoming a restaurant owner and how she and Claudia Wu launched one of the most beloved indie magazines of all time. oh and um, there’s something we need to talk about. ON DECEMBER THIRD 2017…CHERRY BOMBE + EFFINBRADIO are throwing a party to celebrate Cherry Bombe, a Cookbook at Monarch Wine Merchants (Justin Coleman’s the coolest) with our pals Cynthia Wong, Melanie Durant and Morgan Calcotte! Get all the details on today’s show and get your tickets now! Trust us, you won’t want to miss it. Oh and that adorable kitty? Her name’s Dusty. We love Dusty and we’ve never even met her.
Our very first show from the New York City series is here. The Chef de Cuisine of Thomas Keller’s Per Se, Corey Chow joins us in the 10th floor studio at The NoMad hotel. We talk restaurant evolution, Rice-A-Roni, and we learn about a new device to keep your Mom honest.
effinbradio 