Episode 228: “NOMA is Nomo?” with Special Guest Robert Pratt

I decide to phone a friend to sort out my feelings on some recent food headlines, including but not limited to René Redzepi announcing Noma’s imminent closure in 2024, AI in restaurants in Charleston and Trader Joe’s lack of food. Robert and I both worked at Noma for free, coincidentally, and we weigh in on what the announcement means for the food world.

Follow Robert on Instagram + Tik Tok. @chezchezrobert

Episode #141: Corona Phone-a Friend

Lindsay calls up a few friends in the industry to see how people are coping with the Covid-19 ramifications all over the country.  She calls restaurant royalty: Katie Bell and the endlessly talented Chef Suzanne Cupps of 232 Bleeker in NYC and then switches time zones to chat with the Duke of Hospitality himself: Robert Pratt of The French laundry. SPOILER ALERT: you’ll feel much better after hearing these brilliant minds calmly discuss the state of the union.