I crank out a very hurried episode to give you some ideas for what to cook/make for breakfast lunch and dinner (that won ‘t go bad or necessarily require electricity) during a hurricane! If you’re in Charleston, stay safe. ✌️ 🌀
I talk about 3 pumpkin adjacent things I want to make this weekend…one of them being Daniel Boulud’s STUFFED CHEESE PUMPKIN. 🎃
I share an update about the art show being rescheduled!! PLUS, why I’m currently obsessed with Rancho Lewis, the Italian cookie I’m dunking into coffee this long weekend and moreeee…
I get an unexpected note from a friend’s mom and tease out an exciting and whacky PARTY happening..*whispers* at my house…this October.
I remind everyone to come try and dunk me in the dunk tank to raise money for W.R.E.N. (supporting reproductive freedom in SC) THIS MONDAY 8/22/22 at The Whale from 5-8pm and talk about my favorite new pillow. Plus, I make a peach crisp and run out of time.
JEREMY CROFT IS HAVING AN ART SHOW AT STEMS AND SKINS!!! August 4th 2022 @ 7pm and I really hope you come to it. There will be cool wines and gorgeous paintings and good times.
Check out his beautiful work here: https://www.instagram.com/_jeremy_croft/
Purchase Jeremy’s Work Here: http://www.jeremycroft.net
PLUS, I get deep in the weeds trying to dissect how I feel about FX’s ‘The Bear’ slinging restaurant culture to the forefront of the mainstream consciousness like never before.
I accidentally confess to being a terrible babysitter as a teenager and take an obnoxious stab at air fryers. Plus, I explain why if you want to sponsor the show…now is the time. (sorry about the air fryer thing… if that’s your thing)
In some strange turn of events I’m the first person EVER to invite Aimee France on a podcast?? She is known on instagram as yungkombucha420 and her cakes quite literally stopped me in my tracks. Clearly I’m not alone in that because she recently made Chloë Sevigny’s wedding cake and has more orders than she can handle.
If you live in NYC and would like to place an order you can email her at
EMAIL ONLY FOR CAKE INQUIRES DO NOT DM.
SEE HER CAKES HERE: https://www.instagram.com/yungkombucha420/
Lindsay briefly addresses the overturning of Roe V. Wade and talks about a S’more + Peanut Butter Cup Hybrid that was inspired by her days at Cold Stone Creamery. PLUS. Which one of you consulted on that FX show The Bear? I wanna know. Show yourself.